Caramelised Nectarines

Nobody can resist this dessert its fabulous!

Ingredients

• Punnet of Nectarines (soft)
• Butter
• Brown Sugar
• Ice-cream to serve

Instructions

STEP 1:

Half the nectarines and place them faceing up in a dish

STEP 2:

Place a knob of butter in each half and load on a spoon of sugar

STEP 3:

Bake for 20minutes ona bout 200oc

STEP 4:

STEP 5:

Serve hot with icecream