chickpea buns

better than it sound!

Ingredients

• 1 can of chickpeas, drained and washed
• 1 mug of sweetner
• 3 eggs
• 1 teaspoon baking powder
• 2 tablespoon lemon juice
• dash of vanilla essence
• 3-4 tablespoon lemon curd

Instructions

STEP 1:

put all ingrediants into a blender and blend until smooth

STEP 2:

put into bun cases and bake at 180c for 35-40 minutes