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Chocolate Log Cake

Published Friday, 11 June, 2010 by Sha




  • Butter Biscuits
  • Butter
  • Eggs
  • Chocolate
  • Chestnut cream or Nutella(!)
  • *sufficient amount on how much you want ;)


1. Grind the butter biscuits into crumbs.

2. Melt the butter. Add eggs.

3. Melt the chocolate with a little water.

4. Pour the biscuits with melted butter and egg.

5. Shape into a roll and wrap in aluminium foil.

6. Place it in a fridge for an hour or so.

7. Cut the ends off and spread chestnut cream or nutella.

8. Pull a fork across to mark it.

9. Place it back in the fridge for an hour or so.


  • Dr X 7 years ago


  • Jelly iis awesome 9 years ago

    i think this sounds gr8 but mayve thats just because i luuurrrvvvvv chocolae spread !!!!! :)

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