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CHOCOLATE MOUSSE

Published Saturday, 12 March, 2016 by Hafsa Shamshad

SO CHOCOLATY... / Serves: 3

96%

Ingredients

  • 6 BARS OF CHOCOLATE
  • 1 CUP CREAM
  • 3 TABLESPOONS CASTER SUGAR
  • 2 CUPS WATER

Method

In a pan ,add some water and leave it to boil .Then put a glass bowl on the pan.Then put the CHOCOLATE BARS to melt.Then take another bowl and pour the MELTED CHOCOLATE,CREAM and the CASTER SUGAR and mix it well.Lastly take a serving glass and pour the CHOCOLATE MOUSSE.

FINALLY,YOUR DELICIOUS AND CHOCOLATY CHOCOLATE MOUSE IS READY.

ENJOY IT...

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