Coco-bic Bar with Icing

Sweet,Crunchy&Soft

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0 Servings

Ingredients

Instructions

STEP 1:

butter

1.Melt the butter in a pan.

STEP 2:

biscuits
butter
coconut
condensed milk
milk

2.In a bowl mix powdered biscuits and desiccated coconut.Add condensed milk and butter to it.Mix well.(not using a blender or beater)

STEP 3:

3.Put it into a greased tray or a tray covered with foil paper.Press it well and keep in fridge for 5 mins.

STEP 4:

sugar

4.In another bowl prepare the icing by mixing icing sugar and little water.Add fod colour if necessary.Mix it till we get a medium thick,pouring consistency.

STEP 5:

5.Take the tray from fridge and pour the icing on top of it.Spread it well so that it reaches all part.

STEP 6:

sugar

6.Add sprinkles,sugar balls or whatever necessary to garnish.

STEP 7:

7.Keep aside in fridge for setting.

STEP 8:

8.After setting take it from fridge and cut it into bars.

STEP 9:

9.The dish is ready to serve.