Crackle Cakes

Fast and filling

Ingredients

• 1. 25g (1oz) sugar
• 2. 25g (1oz) butter
• 3. 2 tablespoons of cocoa
• 4. 1 tablespoon of golden syrup or honey
• 5. 25g (1oz) cornflakes / special k
• 6. Lemon (optional)
• 7. Pan
• 8. Paper cases
• 9. Smarties (optional)

Instructions

STEP 1:

1. Put the sugar, butter, cocoa and golden syrup or honey into a pan. Heat on a low heat.

STEP 2:

STEP 3:

2. Stir ingredients intill melted.

STEP 4:

STEP 5:

3. Cut lemon in half and squeese half the lemon juice (optional).

STEP 6:

STEP 7:

4.Add cornflakes and stir into the mixture until they are completely coverd/coated.

STEP 8:

STEP 9:

5.Spoon a little mixture into each paper case

STEP 10:

STEP 11:

6. Add a smartie on each one (optional)

STEP 12:

STEP 13:

7. Enjoy

STEP 14:

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