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Gooey Chocolate Brownies

Published Sunday, 07 August, 2011 by Annie

very yummy



  • 4 eggs (well beaten)
  • large jar of chocolate spread (use the ones from lidl, cheaper and lots of chocolate)
  • 1/2 cup of melted butter (4oz)
  • 2 tspoons of vanilla essence
  • 1 tspoon of salt
  • 2/3 cups of plain flour (4oz)


1) melt the chocolate spread and then pour it into a big bowl

2)sift the dry ingredients, mix then add eggs, vanilla and butter.

3)pour into an oblong tin, grease up the tin with butter so it doesnt stick

4)cook at 170 degrees for around 20 mins

5)cut into slices and put it in the fridge (:


  • Zoe Bruce 4 years ago

    For how long do u put it in the fridge for??????????????????????????????????????

  • Lol 7 years ago

    Its rubbish

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