Mini ‘cupcakes’

Super cute snacks

0 Prep
0 Cook
0 Total
0 Servings

Ingredients

Instructions

STEP 1:

cake mix

1. Follow instructions on cake mix and bake. Then let it cool.

STEP 2:

frosting
rum

2. Crumble pieces of your cake and mix it with frosting until soft and moist. Take little pieces and roll into a ball, take the cookie cutter and press down (not all the way though).

STEP 3:

candy

3. Melt your candy melts following the directions on the bag. After mini cupcakes cool, dip each end in melted candy melts.

STEP 4:

4. Decorate and enjoy!