Oreo Brownies

Delicous brownies with crunchy oreos

0 Prep
0 Cook
0 Total
12 Servings

Ingredients

Instructions

STEP 1:

Preheat the oven to 175 degrees C. Grease a 8 inch square baking tin.

STEP 2:

baking powder
butter
eggs
flour
oreo
salt
sugar
vanilla

Start by taking 2/3 of the oreos and bashing into medium sized chunks, put to one side. In a large saucepan, melt the butter. Remove from the heat and stir in sugar, eggs and vanilla extract. Beat in cocoa powder, flour, salt and baking powder until smooth (make sure there are no lumps!). Add the crushed oreos and stir in. Pour into the tin, then take the remainder of the oreos and break roughly in your hands and sprinkle on the top. Place the tin into the oven and cook for 25-30 minutes, or until a knife can be inserted and comes out clean.

STEP 3:

cream
custard
ice
ice cream

This is great served on its own, with custard, or ice cream!