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Oreo Marshmallow Ball Cake

Published Wednesday, 24 June, 2015 by Cakemasters

Om nom nom nom, sinfully delicious.

67%

Ingredients

  • Cake:
  • 2/3 cups butter softened
  • 1 2/3 cups sugar
  • 3 eggs
  • 2 cups all-purpose flour
  • 2/3 cup baking cocoa
  • 1 ¼ tsp. Baking soda
  • 1 ¼ tsp. Baking powder
  • 1 tsp. Salt
  • 1 1/3 cups milk
  • 1 pack of oreo cookie icing (scrape icing from cookies, set cookies aside)
  • 4 tsp. Lemon juice (fresh or concentrate)
  • 2 ½ tsp. White sugar
  • 1 tsp. Of brown sugar
  • a splash of milk
  • approx. 7-10 large marshmallows
  • topping:
  • icing:
  • 1 cup of salted butter
  • 3 tsp. Of vanilla
  • 4 cups of icing sugar
  • 4-5 tablespoons of coffee cream
  • crushed oreo cookies (cookies you scraped the icing from previously)
  • diced strawberries (optional)

Method

1. Beat butter and sugar until fluffy. In a separate bowl mix flour, cocoa, baking soda & salt

2. Add eggs to the butter and sugar

3. Mix flour mixture with the egg and butter mixture

4. Melt oreo icing

5. Mix melted icing with 2 ½ tsp. White & brown sugar and milk

6. Combine oreo icing mixture (5) with batter mixture

7. Melt marshmallows for 1 minute in 30 second increments

8. Mix marshmallows with cake batter

9. Add lemon juice

10. Mix until well combined

11. Pour into cake pan and bake for 40-60 mins at 350°.

icing:

combine all ingredients together, and beat until fluffy/icing texture.

ice the cake and sprinkle oreo crumbs and/or strawberries on top to finish

Comments

  • Lycia 2 years ago

    Woah you put the whole supermarket in the ingredients

  • Nikita 3 years ago

    Cool :)

  • SUMAIYYA 4 years ago

    Its yummy........................<3 <3

  • FireboltQueen 4 years ago

    Nice ?

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