Portuguese Snow Drops

Yummy!

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Ingredients

Instructions

STEP 1:

1.Preheat oven to 300 degrees f (150 degrees c).

STEP 2:

STEP 3:

ice
lemon
sugar

2.Beat egg whites in a glass or metal bowl until foamy. Gradually add sugar and lemon juice, continuing to beat until stiff peaks form. Lift your beater or whisk straight up: the egg whites will form sharp peaks.

STEP 4:

STEP 5:

tea

3.Drop by heaping teaspoonfuls egg mixture onto a baking sheet, making little peaked mounds.

STEP 6:

bake in preheated oven until lightly browned and dry on the outside yet soft and no longer gooey on the inside, 15 to 20 minutes.