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Thukpa Recipe

Published Monday, 13 April, 2020 by Kusum Devi

Thukpa Recipe – Veg Noodle Soup in Nepali / Serves: 1 / Nutritional info: 10

Ingredients

  • 1/2 tsp Pepper 1/2 tsp Soya sauce Coriander stems handful chopped
  • 1/2 tsp Msg key ingredients for the hilly taste optional 1/4 tsp Garam Masala 1/2 tsp turmeric powder
  • Ingredients

Method

Ingredients

For the Noodles

2 liter Water

1 packet Hakka Noodles 180 gms

1 tsp salt

For the soup

1 tbsp oil

1 inch Ginger finely chopped

1 medium Onion finely sliced

1/2 cup Cabbage finely sliced

1 small Carrot finely sliced

1 tsp salt

1 tbsp Momo chutney

1 tsp Ginger Garlic Paste

1/2 tsp Msg key ingredients for the hilly taste, optional

1/4 tsp Garam Masala

1/2 tsp turmeric powder

1/2 tsp Pepper

1/2 tsp Soya sauce

Coriander stems handful, chopped

1 sachet Hakka noodles masala or ½ tsp curry powder

1 cup Stock

1 tsp Lemon Juice

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