Published Tuesday, 29 July, 2014 by Jamie Merrill
In a separate container, muddle 4 of the blackberries until you have about a tablespoon of the juice.
in an old fashioned glass with ice, combine the gin, sugar, and blackberry juice. Top off with tonic water and stir. Garnish with the remaining blackberry and a slice of lime.
refreshing, summery drink that's not too sweet. Love 'em!
Don't order in tonight! Cook in!!