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Ice Cold Mocha
Published Friday, 08 March, 2013 by Tejasvi
Yummm..... :* :*
Ingredients
- Serves: 4
- 350ml cold coffee
- 450ml semi skimmed milk
- 4 tablespoons chocolate topping
- 2 tablespoons caster sugar
Method
1. Pour coffee into ice cube tray. Freeze until solid, or overnight.
2. In a mixie, combine coffee ice cubes, milk, chocolate syrup and sugar. Blend until smooth. Pour into glasses and serve.
*top with whipped cream if desired.
