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Watermelon Lemonade

Published Saturday, 31 August, 2013 by Sneha Srivastava

Height of summer is perfect time to try new twists on lemonade



  • 1/4 cup (2 ounces)
  • 1/2 cup (4 ounces) fresh watermelon puree, strained through a coarse strainer to remove seeds
  • 3 tablespoons (1 1/2 ounces) simple syrup
  • 3/4 cup (6 ounces) cold water


Roll the lemons on the counter and put a little pressure on them before squeezing.

stir all ingredients together and serve over ice. Garnish it with a thin watermelon or lemon wedge.

consider swapping water with club soda or seltzer to give it a sparkly taste.

variations: if you want to make your drink spritzy, swap one-third ( 1/4cup) or more of the water with seltzer or sparkling water. If you want to use a splash of vodka, that works, too.

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  • SUMMER!!!!!!!