Easy Bacon Wrapped Chicken This recipe is great for something super easy and taaaaasty By Guest Contributor June 3, 2011 Chicken Preparation Time Cook Time Servings0Ingredients4 pieces of boneless skinless chicken breastSpices ( I like to use garlic, sage, basil, chives, poultry seasoning and a little bit of lemon juice)8 strips of bacon (two per chicken breast)Instructions Step 1: 1. Defrost chicken and add spices. Step 2: Step 3: 2. Wrap each chicken breast in 2 slices of bacon. Having the ends of the bacon on the bottom is ideal. Step 4: Step 5: 3. Put the chicken on a baking pan or baking sheet. Bake at 350F until done, around 30-35 minutes. The inside should not be pink! Step 6: Step 7: Let cool for about 5 minutes. Step 8: Step 9: This recipe is Great as a solo meal, but I like to serve it with steamed rice and broccoli with cheese. Step 10: Enjoy!