Easy tasty wedges!!

mmmmmmmmm

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Prrick the potatoes and boil them in salted water until they’re half done.
  • Step 2:

  • Drain and slice into wedges.
  • Step 3:

  • Mix the seasonings into a couple of tbsps of mayonnaise (depending on how many you’re making)
  • Step 4:

  • Cover the wedges with the mayo, making sure every one is coated fully.
  • Step 5:

  • Bake the wedges in the oven on high heat.
  • Step 6:

  • Remove and serve when when you can’t see any white and/or the wedges’ skin looks crispy.
  • Step 7:

  • Step 8:

  • *If you like you can mix crushed/pureed garlic into the mayo too!
  • Step 9:

  • *They taste really good with salsa dips!
  • Step 10:

  • Step 11:

  • Step 12: