Fairy Cup Cakes

Yummmyyyyyy!!!!!!!!!!!!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1.Put the butter and sugar in a bowl and whisk until creamy
  • Step 2:

  • 2.And the eggs and self-raising flower gradually
  • Step 3:

  • 3.Whisk for 5-10 mins
  • Step 4:

  • 4.Then add the vanilla essence and whisk
  • Step 5:

  • 5.Put in cupcake cases in the oven for about 15-20 mins at oven temp at 190.
  • Step 6:

  • Step 7:

  • youll kw when there ready when the cupcakes top surface looks golden brown.