Island Style Shrimp

Shrimp with an Island flavor

Ingredients

• 8 King & Prince Golden Supreme Hand Breaded Shrimp
• 1 Small Acorn Squash Cut in 1/2
• 1 oz Raw Potatoes (julienne) or Matchstick Potatoes
• 2 Lime Wedges
• 1 Green Onion
• 1/2 cup Small Diced Mango
• 1/2 cup Small Diced Green Apples
• 1/8 cup Small Diced Red Onions
• 1/8 cup Small Diced Red Peppers
• 1/4 tsp Small Diced Jalapeno Peppers
• 2 tbsp Vegetable Oil
• 1 tbsp Rice Vinegar
• 1 tbsp Orange Juice
• Salt & White Pepper to taste
• Dash of Cayenne Pepper
• Alfalfa Sprouts

Instructions

STEP 1:

Cook shrimp per label directions just prior to serving.

STEP 2:

STEP 3:

Apple Mango Salsa: Mix vegetable oil, orange juice, rice vinegar, salt & pepper together. Add diced vegetables and apples. Add a dash of cayenne pepper. Mix well. Refrigerate for 1 hour.

STEP 4:

STEP 5:

Presentation: Cut acorn squash in half; scoop out seeds. Put in microwave for 3 minutes. Cool. Fill with apple mango salsa. Set on large serving plate. Arrange shrimp on plate. Fry matchstick potatoes; put on plate and garnish with lime and green onions.

STEP 6:

STEP 7:

Source: www.eatshrimp.com