nice fish dish

healthy and light!

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Ingredients

Instructions

STEP 1:

boil the brussel sprouts in a pot filled with water, don’t use the lid though, their colour will fade

STEP 2:

make the cous cous, by simply mixing it with hot water

STEP 3:

olive
olive oil

put some olive oil on the pan and cook the fish for about 10 to 15min

STEP 4:

ice

voila, a nice combination of flavours is ready