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Nice Fish Dish

Published Monday, 09 November, 2009 by Sophie

healthy and light!

56%

Ingredients

  • fresh or frozen fish
  • cous cous
  • brussel sprouts
  • spices of your choosing

Method

boil the brussel sprouts in a pot filled with water, don't use the lid though, their colour will fade

make the cous cous, by simply mixing it with hot water

put some olive oil on the pan and cook the fish for about 10 to 15min

voila, a nice combination of flavours is ready

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  • Mozzarella, cheese and mushrooms?! This looks delicious. Thanks, Ellie for uploading!

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