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Potato Cake With Sardines

Published Monday, 31 May, 2010 by Renan

delicious

55%

Ingredients

  • 2k. Potatoes
  • 3 eggs
  • 1 spoon(soup)of wheat flour
  • 2 cans of sardines

Method

Cook the potatoes and squeeze them.Add sardines,eggs yolks,egg whites and wheat flour.Put in a pyrex.Bake for 15 minutes.

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