gem drop gems
gemalishies!!!
Difficulty Level: easy
0 Prep
0 Cook
0 Total
0 Serving
Ingredients
- 1 cup butter or margarine
- 1 1/2 cups sifted confectioners sugar
- 1 teaspoon vanilla
- 1 egg
- 2 1/2 cups sifted all-purpose flour
- 1 teaspoon soda
- 1 teaspoon cream of tartar
- 1/4 teaspoon salt
- 1 cup small gumdrops, sliced (remove black gumdrops)
Instructions
Cream butter, confectioners sugar, and vanilla. Beat in egg. Sift together flour, soda, cream of tartar, and salt; gradually stir into creamed mixture. Mix well. Shape dough into roll 2 inches in diameter and 12 inches long. Wrap in waxed paper. Chill several hours or overnight. Cut into slices 1/4-inch thick. Place on ungreased cookie sheet. Decorate tops with gumdrop slices. Bake in a 375 degree oven about 12 minutes or until lightly browned. Cool slightly before removing from pan.
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