Ingredients

Instructions

Step 1:

  • 1. In a bowl, prepare jelly as per instructions on the packet and allow to cool.
  • Step 2:

  • 2. Mix yoghurt and condensed milk in a jelly mixture, beat well until creamy and smooth.
  • Step 3:

  • 3. In a bowl, lay enough biscuits to cover the base, followed by fruit cocktail, then pour yoghurt mixture. Repeat the steps until your bowl is almost filled.
  • Step 4:

  • 4. Garnish with choc flakes and strawberries
  • Step 5:

  • 5. Refrigerate and serve chilled/cold.
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