Ingredients

Instructions

Step 1:

  • Start by greasing the cake tin with a bit of butter
  • Step 2:

  • firstly grab two bowls, in the first bowl add the flour,baking powder and caster sugar. Stir with a wooden spoon firmly.
  • Step 3:

  • In the second bowl, add the 2 eggs, vanilla essence and butter and whisk!
  • Step 4:

  • Once whisked, add the mixture of eggs, vanilla essence and butter into the dry mix and fold together.
  • Step 5:

  • Using a wooden spoon scoop half of the mix into the baking tin.
  • Step 6:

  • Now with the rest of the mix stir in the self-chosen amount of coco powder and add to the other side of the cake tin now using a knife combine he mix evenly.
  • Step 7:

  • Place in the oven on 180 degrees for how ever long it takes too cook. Than sprinkle some icing sugar over for a decoration- (This is optional)
  • Step 8:

  • ENJOY!!
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