Mini Guinness ice cream!

The shots, but in a dessert! Works so well!

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Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • Take the ice cream out of the freezer and let it get soft.

    • Step 2:

  • Add your four shots of Tia Maria and stir them in lightly, so you get a marbley effect.

    • Step 3:

  • Put back in the freezer to solidfy for about 15 mins.

    • Step 4:

  • Serve in glasses with the flakes on top! =D