namak paray very easy and yummy ;) By Guest Contributor April 3, 2011 Snack Preparation Time Cook Time Servings0Ingredientssemolina 1/4 cupall-purpose flour 1/2 cupsalt 1 tspoil 2 tbspbaking soda 1 tspgreen chilli’s 2 (choped)water (as required)oil (for frying)Instructions Step 1: in a large bowl you will add(semolina,flour,salt,oil,baking soda,green chilli’s and water to prepare dough). now leave the dough for 15 minutes .now fry your namak paray in any shape and fry until crispy and golden.
