Home › Snack › Nandos Toastie Nandos Toastie RECIPE BY Guest Contributor Corned Beef with Garlic Peri Peri Sauce. PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients2 slices of brown bread2 slices of deli corned beef 2 tablespoons of garlic peri peri sauce 1/4 onion, finely choppedInstructions Step 1: 1. Place 1 slice of bread on a grill Step 2: 2. put down slices of corned beef on top of that slice of bread Step 3: 3. and then the onion and sauce on top of that Step 4: 4. put the other slice of bread on top of that. Step 5: 5. put under the grill Step 6: 6. when the top slice is golden brown turn over to let other toast. Step 7: 7. take out, cut in half. serve with salad. Step 8: Step 9: enjoy 🙂 Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email