nice fish dish
healthy and light!
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Ingredients
Instructions
STEP 1:
boil the brussel sprouts in a pot filled with water, don’t use the lid though, their colour will fade
STEP 2:
make the cous cous, by simply mixing it with hot water
STEP 3:
olive
olive oil
put some olive oil on the pan and cook the fish for about 10 to 15min
STEP 4:
ice
voila, a nice combination of flavours is ready
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