Published Tuesday, 14 August, 2012 by Megan
Prepare the sandwiches first by putting the cheese in between the bread slices then heat up pan tiniest bit and grease with butter you will know when it's ready to start cooking the grilled cheese once you drop a tiny bit on butter on the pan and it sizzles. Make sure not to burn the butter!!! Place the sandwich on to the pan. When its ready, you'll be able to press down on one side and hear it sizzle. Once that happens, flip it with the spatula and repeat on next side. Once it's cooked to your perfection, put on plate (or not) and enjoy! (best served with tomato soup)
(if your first one still sticks to the pan, put a pat of butter on each side of the bread then cook:))
Nut coated fruity chicken grill for all fans of middle eastern cooking :) Really spices up boring grilled chicken
burgers with a surprise inside!
Takes seconds and tastes soooo good!
its a quick breakest and its good