Published Saturday, 30 March, 2013 by Hannah
Mix the egg with mashed corn and salt together. Add milk, sugar, flour, baking powder and cornmeal.
mix together again and then leave it alone for 15 minutes. Take out the wieners and dry them carefully with a napkin. Put wienrs on a stick. Dip the wieners into the dough and fry in oil (witch is boiling on the pot) for 2-3 min.