Published Tuesday, 03 April, 2012 by Ryan Fox
On a Oven proof dish or tray. Cut the camembert in half horizontally. Spread half the jam over the cheese, sprinkle with half the nuts and half the chilli and put the other half of the cheese on top and do the same. Place the bread around the cheese in a ring. Cook in the oven 180c for 25-30 minutes or until the the cheese is melted.
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