Published Wednesday, 09 June, 2010 by Kara Burnett
Boil rice until water is absorbed (or use Uncle Ben's microwaveable Basmati if you can't be bothered). Meanwhile heat peas through in a pan, drain and set aside. Fry bacon until very crispy, crumble into rice and mix in peas. Crack egg into frying pan and sort of scramble it, but without milk. Mix egg and spices until cooked egg pieces are small, then mix spiced egg pieces into rice, peas and bacon. Serve.
Ramen is cheap, right? Good news for you! With this easy recipes, you can turn your 30 cent package of ramen in to noodle heaven! studentrecipes.com/recipes/quick-food/sweet-sour-veg-noodles
Quick and easy :)
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