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Easy Potato Chips

Published Wednesday, 19 November, 2014 by Emily

Quick, easy potato chips ready for you next party, or just by yourself!

75%

Ingredients

  • Potatoes
  • butter / oil
  • salt

Method

1) thinly slice the potatoes into about 1/3 cm.

2) heat up a frying pan with butter.

3) place on the potatoes when butter has melted.

4) cook until cooked throughly (about 5-10 minutes). Keep flipping over every 2 minutes

5) when cooked, serve with salt, and any other seasoning you desire!

Comments

  • Arwa 4 years ago

    Very nice

  • MARIA 4 years ago

    Tasty and cool

  • 555 4 years ago

    Cool...

  • SOFY 4 years ago

    Hmmm. Gud....Tasty....Fantastic....Excellent... Umuah

  • Sofy 4 years ago

    Hmmm gud....Excellent.......Fantastic....Umuah

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