Bacon casserole
Simple and yummy! 🙂
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Ingredients
Instructions
STEP 1:
bacon
1) Chop the bacon (as much as you like) into small pieces and fry them.
STEP 2:
butter
olive
olive oil
pasta
2) Boil the pasta and when they’re cooked, mix them with butter/olive oil.
STEP 3:
bacon
pasta
3) Then, mix the bacon and pasta together.
STEP 4:
cream
4) Put them in a casserole and pour cream over.
STEP 5:
5) Top them with as much cheese as you like.
STEP 6:
6) Bake until the cheese is golden brown.
STEP 7:
celery
cream
mushroom
tea
7) Instead of cream, you can also use canned soups like: cream of celery, cream of mushroom, etc.
STEP 8:
8) Diced vegetables can also be added to this dish.