Bacon casserole

Simple and yummy! 🙂

Ingredients

• Bacon
• Pasta
• Cream
• Olive oil/butter
• Lots of cheese.

Instructions

STEP 1:

1) Chop the bacon (as much as you like) into small pieces and fry them.

STEP 2:

2) Boil the pasta and when they’re cooked, mix them with butter/olive oil.

STEP 3:

3) Then, mix the bacon and pasta together.

STEP 4:

4) Put them in a casserole and pour cream over.

STEP 5:

5) Top them with as much cheese as you like.

STEP 6:

6) Bake until the cheese is golden brown.

STEP 7:

7) Instead of cream, you can also use canned soups like: cream of celery, cream of mushroom, etc.

STEP 8:

8) Diced vegetables can also be added to this dish.