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Bacon Casserole

Published Tuesday, 05 July, 2011 by Sky

Simple and yummy! :)



  • Bacon
  • Pasta
  • Cream
  • Olive oil/butter
  • Lots of cheese.


1) Chop the bacon (as much as you like) into small pieces and fry them.

2) Boil the pasta and when they're cooked, mix them with butter/olive oil.

3) Then, mix the bacon and pasta together.

4) Put them in a casserole and pour cream over.

5) Top them with as much cheese as you like.

6) Bake until the cheese is golden brown.

7) Instead of cream, you can also use canned soups like: cream of celery, cream of mushroom, etc.

8) Diced vegetables can also be added to this dish.


  • jazz 8 years ago

    i put sausage and bacon (in bits) in a slow cooker or casserole dish with tomatoe soup and a lot of grated cheese in it, with sliced carrots, onions and pepper and when cooked served on mash. tasted lovely and oringinated from this idea with a few differences. good recipe.

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