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Cheap And Easy Tuna Pasta!

Published Friday, 21 November, 2008 by Amelia

Quick and healthy Tuna Pasta, great for hungover guilty-free day!

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Ingredients

  • One can of cheap (own brand) Tuna per person.
  • Two handfuls (three if really hungry!) of pasta per person.
  • Mayo... as much as desired
  • Or Salad Cream if you don't like Mayo!
  • Water!!!!

Method

Boil water in the Kettle, then cover pasta in pan.

Bring it to the boil, drain then set to the side to cool.

While the pasta is cooling, mix tuna and mayo/salad cream together.

Then add to pasta and mix up!!

Tada!

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  • You should have made this for breakfast!

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