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Cheats Macaroni Cheese

Published by Philippa

Really simple and lasts a few days

48%

Ingredients

  • Pasta shells/macaroni (enough for yourself and extra if you want it to last a few days)
  • Cheese
  • Milk
  • Salt & Pepper to taste

Method

1. Cook the pasta according to the instructions on the

packet.

2. Dice the cheese into small cubes.

3. Drain the pasta, stir in the cheese cubes and a dash

of milk (to stop getting a burnt saucepan!

4. Let the cheese melt whilst and stir occasionally.

5. Serve and season to taste.

*This recipe goes particularly well with baked beans*

4.

Comments

  • Shravani 5 years ago

    Awesome

  • Zoe 7 years ago

    This was so good but a pasta burnt on my pan and my cheese diddnt melt properlyrn

  • aimee 8 years ago

    i am going to try this recipe

  • Dione 8 years ago

    what kind of cheese should you use? there are so many! i am confused :(

  • Hannah 8 years ago

    This is wonderful and I would definitely recommend it! ;D
    It was very tasty and quite filling :]

  • LucasH 8 years ago

    Cannot believe how nice this was after how easy it was to make! I added a sprinkle of paprika, a little tomato puree and black pepper on top. So nice! I did burn the pan though.

  • Nehal 8 years ago

    Going to give this a try now - hopefully it works well!

  • francesca 9 years ago

    is it good to make lol

  • Rachel 9 years ago

    Tried it for lunch and it was delicious! So quick and easy!

  • Rachel 9 years ago

    Will be giving this a try today!

  • Gemma 9 years ago

    sounds good :)

  • Liane 9 years ago

    Add some tomato sauce when melting cheese, its yummy!

  • emelia 10 years ago

    gorgeous! eating it now as im typing with one hand! :D

  • Belinda 10 years ago

    Sounds great! Will definitely give this a try!

  • Kate 10 years ago

    Gorgeous!

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