You are here: Home > Pasta recipes
Monday, 19 January, 2015
by Sam Hay
Boil your pasta, drain the water and while it's hot, spoon in the philly and mix it, then squeeze the lemon into the pot and mix that through. Heat it up a bit and eat. Quick, easy and tasty.
If you're the average student... You need this.
Cheese and ham pasta
10 minutes yummy pasta with cheese
A rave in the mouth
quick to make filling and yummy
quick, easy and only need three ingredients