Creamy pasta with bacon and peas

Bacon Creamy Pasta

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Ingredients

Instructions

STEP 1:

pasta

Boil pasta and set to one side,

STEP 2:

bacon
butter
peas

Cut the bacon into thin slices, and fry until golden in the butter. Add the frozen peas and warm through.

STEP 3:

creme fraiche

Add the creme fraiche, stir through until warm.

STEP 4:

milk
mint
pasta

Add the pasta to the frying pan and add the mint and grated cheese. Keep it on the heat for a couple of minutes (add some milk if sauce is too thick)

STEP 5:

STEP 6:

Nice with a side salad.

STEP 7:

STEP 8:

peas

Easy peasy. Enjoy!