Published by Lynda Tester
Cook pasta in a large pan.
Drain and pour in tom soup, stir.
add grated cheese and stir in.
serve in large dish ,halve hard boiled egg and place on top
with ground black pepper.
Nice thick soup, perfect for winter!
Tomato soup (quick and easy)
Tangy tomato based soup with roasted pepper under tones & Pasta
A quick and easy pasta with a fresh tomato sauce
a lovely, extremely cheap vegetarian tomato pasta!