Published Friday, 12 November, 2010 by Rebecca
Cook the pasta in a pot of boiling water (I don't add salt)
Once pasta is cooked, drain, then put back in the pot
Pour over desired amount of olive oil, chilli and cheese
Stir through and enjoy.
Add some herbs if you like as well, it adds a nice touch, or anything really, just a basic recipe that can be varied to suit any taste!