Published Thursday, 11 November, 2010 by niki
boil the pasta for about 10 - 15 minutes.
set the oven to 180'.
drain the pasta.
pour pasta into a casserole dish add in the cheese and tomato and pepper sauce, and mix.
pop in the oven and wait for 5 - 10 minutes, or until the cheese is melted.
quick, easy and only need three ingredients
A very simple way of making macaroni cheese
tomatoey cheesey delicious and filling
Sauteed rosemary mushrooms with goats cheese and tomato salad - for 1
Delicious, cheap, easy