Home › Chicken › Peanut Chicken Peanut Chicken RECIPE BY Guest Contributor Surprisingly Tasty PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Share on Facebook Share on Flipboard Share on Pinterest Share via Email IngredientsChicken Breast (Chinese Marinaded are best)Peanut Butter (crunchy is best)Chilli Powder/Sauce or fresh chillis (optional)SugarMilkInstructions Step 1: 1- Cut the chicken breast into chunks, roughly 1/2inch pieces. Step 2: 2- Fry chicken in oil until tender and cooked through Step 3: 3- Add the Chilli and around 3 tbsp of peanut butter Step 4: 4- Add milk in small amounts and stir until the consistency of the mixture is to your liking Step 5: 5- Add sugar to taste Step 6: 6- Simmer for a couple of minutes, if sauce becomes too thick, add more milk Step 7: 7- Serve with noodles or rice, maybe even some stir fried veg if you fancy Share: Share on Facebook Share on Flipboard Share on Pinterest Share via Email