dublin coddler

bacon,sausages,veg an spuds.

0 Prep
0 Cook
0 Total
0 Servings

Ingredients

Instructions

STEP 1:

bacon
carrot
celery
eel
potato
sage

Peel and dice potatoes,carrots,celery and bacon.Place in a large saucepan with saussages and dumplings.

STEP 2:

Cover ingredients in hot water.

STEP 3:

Dissolve and add the stock cubes.

STEP 4:

Bring to boil and simmer until everythings is cooked,usually bout an hour.