Pork Lettuce Cups

This kid-friendly recipe is easy to create and a healthy dinner choice

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Ingredients

Instructions

STEP 1:

garlic
oil
onion
pork

1.Heat the oil in a large frying pan over medium-high heat. Add the onion and garlic and cook, stirring, for 5 minutes or until the onion softens. Add the pork and cook, stirring with a wooden spoon to break up any lumps, for 5 minutes or until the mince changes colour and is cooked through.

STEP 2:

carrot
hoisin sauce
mushroom
zucchini

2.Add the mushroom, carrot and zucchini, and cook for 2 minutes or until the carrot is tender. Add the hoisin sauce and cook for 2 minutes or until the mixture is heated through

STEP 3:

pork

3.Spoon the pork mixture evenly among lettuce cups.