Published Thursday, 30 October, 2014 by Angela
1. Boil the pasta
2. While the pasta is boiling, cook the italian sausages well through while mashing them into ground pieces
3. Heat up the tomato sauce
4. When the pasta, sauce, and sausages are done cooked, mix them all together.
5. Add the ricotta cheese to the mixture
(optional: top with shredded cheese)
ta-da! Delicious and easy pasta for two under $15, and you can make it twice!
Chorizo And Vegetable Risotto!
A cheaper alternative to a delicious iron-rich meal
IT WILL BE MOUTH WATERING AND GIVE YOU A CHEESY DELIGHT
Very cheap and easy and they dissapear quick
simple, tasty, quick, ANYTIME.
Quick and easy fingerfood