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Burgers

Published by Anonymous

easy 2 make Calories per serving: 195

56%

Ingredients

  • Ingredients
  • 8oz (225g) skinless and boneless turkey meat or mince
  • 1 onion
  • 4oz (100g) sausage meat
  • 2oz (50g) fresh brown or white breadcrumbs
  • 1 tablespoon of chopped parsley
  • 1 tablespoon fresh thyme leaves or 1 teaspoon dried thyme

Method

Mince the turkey ( unless ready minced )

Finely chop onion and sausage meat

Combine all of the ingredients and work together until evenly mixed

Shape into 4 burgers

Cook the burgers under pre heated grill for 15 minutes, turning once, until golden on both sides

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