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Chinese Fry Up

Published by Bekki Bradley

Dont throw those left overs away from last nights take-away



  • Whatever is left over from the take-away, this works for practically everything, Noodles, curry, mushrooms, beansprouts


Just mix them all together and fry until golden brown.

(Always put your left-overs in the fridge full covered, (You never know when you might need it)


  • Lexi 6 years ago

    I dont know if i like that idea

  • kara 10 years ago

    not sure its a good idea to keep any chinese leftovers. still sounds yum tho.

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