Published Saturday, 09 October, 2010 by vicky
Chop the musrooms and add the a hot pan
after a few minutes and the garlic (v finally chopped)
when the musrooms and garlic are cooked and the cream ad heat through
put on the toast and serve
cheap and easy to make
Easy to make, quick to bake.
Scrumcious and rather quick!
Delicious recipe for 4 to wow your friends as a starter!
Delicious and simple recipe that will impress your friends.