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Fish Shop Patties

Published by lisa

excellant snack

45%

Ingredients

  • 4 potatoes
  • pkt stuffing mix
  • pkt batter mix
  • 1 egg for batter mix

Method

peel and boil potatoes for 20 minutes until soft.

mash spuds then add stuffing mix, mix in well form into small balls flatten down with a spoon.

Dip balls into batter mix, then fry in oil until golden brown.

Comments

  • ilovesgoodeats 3 years ago

    i'm very intrigued by this. can't imagine it would be bad....deep fried potato and stuffing....yum!

  • LEP 10 years ago

    just a question would you have to make up the stuffing mix first before adding it to the mash?

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